ITALIAN SEASONING | High Polyphenols Extra Virgin Olive Oil
* HARVEST DEC 2023 | High Polyphenols | Cold Infusion
ITALIAN SEASONING | High Polyphenols Extra Virgin Olive Oil- This olive oil combines the traditional flavors of Rosemary, Basil, Thyme, and Oregano. Add garlic or sage to taste for an elevated dipping mix, or add to your pasta sauces, marinades, or meat dishes. It is also perfect over grilled veggies, pizza, or used soups.
- High Polyphenols – 640 mg/kg
- Cold Pressed, Cold Infused, Fresh Harvest
- Bottled in dark glass to protect flavor and nutrients
- All Natural Ingredients, no preservatives
All Natural, no artificial flavors or additional ingredients.
